Pre-diabetes
They are not classed diabetic but still have high glucose blood levels hence usually show no symptoms hence it is more important to have regular check ups.
To check if one has these conditions one should test their sugar levels using a diabetes blood glucose device or visit their local pharmacy and/or diabetic clinic to see if they provide this service. |
There are two main forms of pre-diabetes:
The guidelines on results are indicated below from blood glucose devices.
Fasting glucose * mmol/L | 2 hours post glucose load** mmol/L | HbA1c***
mmol/mol |
|
Normal | 3.6-6.0 | < 7.8 | 20-41 |
Impaired Fasting Glucose | 5.6 in (USA) 6.1-6.9 | 42-<48 | |
Impaired Glucose Tolerance | 7.8-11.0 | 42-<48 | |
Diabetes | >7.0 | >11.0 | ≥ 48 |
*Fasting glucose means one has not had any food or drink (except water) for at least 12 hours, this test is more accurate if done in the morning.
**A 2 hours post glucose load means one has done a fasting glucose test and the results were not clear. A measurement is then taken two hours after eating a 75g glucose load.
***HbA1c
Roche Accu-Chek 2010
The International Diabetes Federation and World Health Organization diagnostic criteria for type 2 diabetes mellitus
Presence of diabetes symptoms (e.g. frequent urination, thirst, unexplained weight loss) and one of the following abnormal test results:
In the absence of diabetes symptoms, two abnormal test results are required for confirmation (preferably the same test).
Source: International Diabetes Federation
International Diabetes Federation. IDF clinical practice recommendations for managing type 2 diabetes in primary care. 2017. Available at:
https://www.idf.org/e-library/guidelines/128-idf-clinical-practice-recommendations-for-managing-type-2-diabetes-in-primary-care.html (accessed September 2019)
However, there are patient groups in whom HbA1c is inappropriate for diagnosis, including:
World Health Organization. Use of glycated haemoglobin (HbA1c) in the diagnosis of diabetes mellitus: abbreviated report of a WHO Consultation. 2011. Available at:
https://www.who.int/diabetes/publications
/report-hba1c_2011.pdf?ua=1
(accessed September 2019)
Diabetes UK. Diagnostic criteria for diabetes. 2014. Available at:
https://www.diabetes.org.uk/professionals
/position-statements-reports
/diagnosis-ongoing-management-monitoring/
new_diagnostic_criteria_for_diabetes
(accessed September 2019)
Please talk to your healthcare professional (i.e. Medical Doctor/Pharmacist) for further advice
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